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Retail Associate
The Retail Associate performs a variety of tasks based on their particular shift assignment; all positions include cash handling, customer meal service, food preparation, general sanitation, cleaning, and use of kitchen and cafeteria equipment. RESPONSIBILITIES: Interacts with cafeteria customers in a positive manner to ensure customer satisfaction. Enters all sales into cash registers accurately and complies with cash control policies and procedures. Ensures proper food presentation, portion control, recipe compliance, and temperature maintenance when serving customers. Operates cafeteria and kitchen equipment safely and effectively. Maintains a clean and sanitary work environment. Cleans and stocks
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